This project will promote the ecological health of grazing lands in Oregon by providing financial assistance for conservation practices to livestock producers who collaborate with third-party organizations that provide baseline inventory, periodic monitoring, and promote climate-smart, sustainable livestock production.

This project addresses:
- Degraded plant condition - Plant structure and composition
- Livestock production limitation - Feed and forage balance
- Livestock production limitation - Inadequate livestock water quantity, quality and distribution
- Air quality emissions - Emissions of greenhouse gases

Conservation practices include:
- Cover crop
- Brush management
- Fencing
-Prescribed grazing
- And more available on the website.